Catering
All menu items based on servings for up to 5 people.
(vegetarian and gluten free options available)
Tomato & Red Pepper Bruschetta$55
Avocado Spread Toast$65
Smoked Salmon on Bread$70
Vegetable of the Day$25
Chipssteak fries$55
Shepherd’s Pie$105
Salmon Fishcakesmashed potatoes, tartar sauce$95
Surf & Turfmashed potatoes, vegetable of the day$180
Pea & Parmesan Risotto with Chicken$75
Indian Chicken Currynaan bread$80
Oven-Baked Scottish Salmonmashed potatoes, pesto$145
Chopped Saladromaine, bacon, red onions, corn, blue cheese, cranberries, candied walnuts$70
Caesar Saladromaine hearts, parmesan, croutons$55
Traditional Club Sandwichturkey, ham, bacon, cheddar cheese, lettuce, tomato, mayo, on white bread$70
Sawgrass Grove Burgerchuck brisket short rib patty, cheddar cheese, ayrshire bacon, green tomato chutney, leaf lettuce, served with chips$95
Salted Caramel Browniechocolate sauce$30
Sticky Toffee Puddingcaramel sauce, candied walnuts$35
Add Ons
Mushy Peas $20Veggies $20Cullen Chowder $35
All Menus include Caesar or House Salad, Dessert, and choice of soda, coffee or tea
(vegetarian and gluten free options available)
Islay Menu
$30 per personChoice of TWO
Chicken Penne Pastapesto, heirloom cherry tomatoes, parmesan, pine nuts, chicken
Indian Chicken Currybraised rice, naan bread
Shepherd’s Pieground beef & lamb baked with carrots, peas, onions, corn topped with mashed potatoes and cheddar cheese
Guinness Battered Fish & Chipstartar sauce and malt vinegar, served with chips
Cajun Spiced Chicken Sandwichchicken breast, cajun seasoning, leaf lettuce, vine ripe tomato, mayo, served with chips
Speyside Menu
$35 per personChoice of TWO
Pea & Parmesan Chicken Risottogrilled chicken, arugula
Salmon Fishcakesmashed potatoes, tartar sauce
Bangers & Mashpork sausage, mashed potatoes, with peppercorn onion sauce
Guinness Battered Fish & Chipstartar sauce and malt vinegar, served with chips
Sawgrass Grove Burgerchuck brisket short rib patty, cheddar cheese, ayrshire bacon, green tomato chutney, leaf lettuce, served with chips
Highlands Menu
$40 per personChoice of TWO
Surf & Turf4oz filet mignon and 6oz cold water lobster tail, melted butter, mashed potatoes
Oven-Baked Scottish Salmonmashed potatoes, pesto
Sliced Leg of Lambslow roasted, rosemary rubbed leg of lamb, mint demi sauce, mashed potatoes
Guinness Battered Fish & Chipstartar sauce and malt vinegar, served with chips
7oz NY Strip Steakmashed potatoes
Add Ons
per person
Mushy Peas $4Veggies $4Cullen Chowder $6
All Menus include Caesar or House Salad,
choice of Ice Cream for dessert, and choice of soda, coffee or tea
(vegetarian and gluten free options available)
Braemar Menu
$30 per personChoice of ONE
Chicken Penne Pastapesto, heirloom cherry tomatoes, parmesan, pine nuts, chicken
Indian Chicken Currybraised rice, naan bread
Shepherd’s Pieground beef & lamb baked with carrots, peas, onions, corn topped with mashed potatoes and cheddar cheese
Guinness Battered Fish & Chipstartar sauce or malt vinegar, served with chips
Cajun Spiced Chicken Sandwichchicken breast, cajun seasoning, leaf lettuce, vine ripe tomato, mayo, served with chips
Stirling Menu
$35 per personChoice of ONE
Pea & Parmesan Chicken Risottogrilled chicken, arugula
Salmon Fishcakesmashed potatoes, tartar sauce, spring mix
Bangers & Mashpork sausage, mashed potatoes, with peppercorn onion sauce
Guinness Battered Fish & Chipstartar sauce or malt vinegar, served with chips
Sawgrass Grove Burgerchuck brisket short rib patty, cheddar cheese, ayrshire bacon, green tomato chutney, leaf lettuce, chips
Edinburgh Menu
$40 per personChoice of ONE
Surf & Turf4oz filet mignon and 6oz cold water lobster tail, melted butter, mashed potatoes, and vegetable of the day
Oven-Baked Scottish Salmonmashed potatoes, pesto
Sliced Leg of Lambslow roasted, rosemary rubbed leg of lamb, mint demi sauce, mashed potatoes, and vegetable of the day
Guinness Battered Fish & Chipstartar sauce or malt vinegar, served with chips
7oz NY Strip Steakmashed potatoes, and vegetable of the day
Add Ons
per person
Mushy Peas $4Veggies $4Cullen Chowder $6
(vegetarian and gluten free options available)
Reception Menu
Includes 50 Pieces
Lamb Chopsmint demi sauce$230
Beef or Lamb Tenderloin Crostiniboursin cheese$175
Salmon Fishcake Bitestartar sauce$150
Smoked Salmon on Black Ryehoney mustard & capers$115
Tomato & Red Pepper Bruschettaon a french baguette$90
Avocado Spread on Black Ryebruschetta tomatoes & parmesan$90
Pork Sausage Banger Bitesspicy mustard$90
Chilled Shrimpbloody mary cocktail sauce, lemon$75
Serves Up To 50 People
Assorted Cheese Platterbread, crackers & assorted cheeses$225
Sliced Fruit Platteryogurt dip$225
Cruditéscarrots, celery, peppers, broccoli, hummus, ranch$200
Carving Stations
Chef Attended
Served with sliced rolls & whipped butter
Beef Tenderloinwhiskey demi sauceMP*
Leg of Lambmint demi sauceMP*
Prime Ribaus jus and horseradish mayoMP*
Stuffed Pork Loinspicy mustard cream sauceMP*
*Based on Market Price plus $200 attendant fee for 2 hours
Book Your Event Today!
Call 352-753-6606 or email McGradysInfo@TheVillages.com